Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Traditional Japanese Food on The Farm
Join us to for a night of Traditional Japanese Food on the Farm!
August 13th, 2026
Join us on the Farm for a night of Traditional Country Japanese Food.
We're thinking all things Tempura, Sashimi, Onigiri, Katsudon, and more.
A four course dinner will be served family-style, including seasonal ingredients from our gardens and local farms. The gate will open at 6:30pm, and dinner will begin at 7:00pm.
We all know it will be quite hot by this time in the Summer, so this dinner will be hosted within our *newly renovated, climate-controlled Dining Room on the Farm.
The exact menu will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Closed toed shoes recommended. Dress is comfortable and casual. Kindly note, there are no farm tours provided.
Click here for more information and tickets. We hope to see you at The Farm!
Join us on the Farm for a night of Caribbean Beach Foods.
Take us to the beach! Inspired by the islands of the Caribbean that we love, we'll be serving Fried Accras, Cayman Island Mussels, Jamaican Jerk Chicken, Martinique Shrimp Colombo, Rice & Peas, Plantains, Yuca, and a Bahamian Guava Duff for dessert.
A four course dinner will be served family-style, including seasonal ingredients from our gardens and local farms. The gate will open at 6:30pm, and dinner will begin at 7:00pm.
We all know it will be quite hot by this time in the Summer, so this dinner will be hosted within our *newly renovated, climate-controlled Dining Room on the Farm.
The exact menu will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Closed toed shoes recommended. Dress is comfortable and casual. Kindly note, there are no farm tours provided.
Click here for tickets and information. We hope to see you at The Farm!
August’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Join us to for a night of the freshest, dual coast seafood from the Gulf Coast & East Coast!
September’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Join Chef Brian for a cooking class featuring wide range of skills, plus a tasty meal!
Aggie Ring Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Ring Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Hunter’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Join us for a costume encouraged, family-friendly Fall Farm Night! Farm Tour, Photo Booth, Plant-a-Seed, and Dinner in the Forest
Aggie Ring Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Deer Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Cold Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Join Chef Brian for a cooking class featuring a number of basic cooking & knife techniques, plus a tasty meal!
Chef Brian will lead this class, teaching you all about basic knife skills, how to make a crowd-pleasing, classic whole Roasted Chicken (and how to break it down), Roasted Vegetables, the perfect rice, and a decadent Chocolate Brownie dessert!
After the class is complete, enjoy the meal in our new (climate controlled!) dining room. A recipe booklet will be provided to guests as well, so you are able to take notes and recreate at home.
*Kindly note: this is a BYO event.
Click here for tickets and information. We hope to see you on The Farm!
July’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Join us to for a night of mixed grill fajitas on the Farm!
Fajita Night!
July 17th, 2026
Join us on the Farm for a night of mixed grill fajitas (chicken, shrimp and steak!) with all the fixin's.
A three course dinner will be served family-style, including seasonal ingredients from our gardens and local farms. The gate will open at 6:30pm, and dinner will begin at 7:00pm.
We all know it will be quite hot by this time in the Summer, so this dinner will be hosted within our *newly renovated, climate-controlled (!!) Dining Room on the Farm.
The exact menu will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Closed toed shoes recommended. Dress is comfortable and casual. Kindly note, there are no farm tours provided.
Join us to for a night of the freshest, dual coast seafood from the Gulf Coast & East Coast!
June’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Join us to celebrate Father's Day Weekend on The Farm for Chicken Fried Steak & A Western Movie Night!
Join us on The Farm for a Burger Night!
Join Chef Brian for a cooking class featuring Homemade Pasta & Gelato!
Join Chef Brian for a cooking class featuring Homemade Pasta & Gelato!
Join us on The Farm for a Fried Chicken Dinner from our Spring flock!
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
May’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Join us in celebrating our Reopening on The Farm!
April’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
March’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Valentine's Dinner in the Forest
February 14th, 2026
Spend Valentine's in The Forest enjoying a five course dinner focused on seasonal, farm fresh ingredients. The gate will open at 6:00, and dinner will be served promptly at 6:30.
The menu with pairing recommendations will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Depending on the weather, and how chilly it is outside, we will host this meal within our new climate controlled Dining Space! Weather permitting 1-2 of the courses will be served in the Forest space. Closed toed shoes recommended. Dress is comfortable and casual.
We hope to see you at The Farm!
Valentine's Dinner in the Forest
February 13th, 2026
Spend Valentine's in The Forest enjoying a five course dinner focused on seasonal, farm fresh ingredients. The gate will open at 6:00, and dinner will be served promptly at 6:30.
The menu with pairing recommendations will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Depending on the weather, and how chilly it is outside, we will host this meal within our new climate controlled Dining Space! Weather permitting 1-2 of the courses will be served in the Forest space. Closed toed shoes recommended. Dress is comfortable and casual.
We hope to see you at The Farm!
January’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie graduation Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
December’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Football Friday at the Farm with a four course tasting menu based on seasonal ingredients from our gardens and local farms
November’s Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Aggie Ring Dinner at the Farm with a five course tasting menu based on seasonal ingredients from our gardens and local farms
October's Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms
Well folks, it's time to throw a party. We're a month or so away from our last service at The Restaurant. Mark your calendars, and make plans to join us in celebrating our beloved Ronin Restaurant, as we bid farewell to our Historic Downtown Bryan space after 7 wild and wonderful years.
This event will be Saturday, May 24, 2025 from 4:00 PM - 8:00 PM at the Restaurant.
Featuring: We will have custom chain stitching by Double Vision, kids activities, live music, photo booth and more. Entry for kids 3 & under is free.
Food & Beverages: Tickets include two drink tickets (one cocktail & one beer/wine) and hors d'œuvres.
Dress: Wear your brightest Western Attire to send the Restaurant out in style! Hats and boots encouraged.
The last week of regular Dinner service will be May 20-May 23, open every day from 5-9pm. More info about the future of Ronin coming very soon.
Excited to share one last evening at a place that has brought us so much joy... See y'all at The Restaurant.
Join us at the restaurant for Beverage Flight Wednesday! Every Wednesday we will feature a flight of either wine, cocktails, liquor or beer. You are able to make reservations here, ronintx.com/reservations but walk-ins are always welcome. Hope to see y'all!
